Redefining catering through bespoke cuisine experiences
Truffleberry Market is a chef driven catering company meant to redefine what most people think is possible in a catered format. We believe our job is more than feeding guests, it’s about creating a dynamic cuisine experience. Through bespoke details, customized menus, on-site restaurant style execution, highest quality ingredients, labor intensive menu items, photo worthy styling, evocative presentation, and meticulous attention to detail- your guests walk away impressed.
Truffleberry Market might just be the Alinea of caterers. Whether it's creating savory macarons made from beets and goat cheese or serving cake pops that look like ice cream cones, chefs/owners Brittany Ferrin and Vaidotas Karsokas are redefining the boundaries of catering just like Grant Achatz and his crew is redefining restaurants.
Our party was a smashing success, thanks to the delicious food, beautiful presentation, friendly staff, and supreme organization. So many of our guests echoed those sentiments. Your team is a perfectly oiled machine! When we woke up today, the house looked like no one had even been here! Thank you just doesn't seem sufficient, but we hope that this one is recognized by you all as truly heartfelt.
Truffleberry Market creates magical evenings with the best service I have seen in 25 years of entertaining. Their food is imaginative, wholesome and a real conversation starter for the guests. Brittany guides her staff like a captain on a luxury cruise ship, while Vaido runs a "four star" kitchen in your own home.
Your event has its own style
We have a reputation for listening to our client’s vision, surrounding them with attention and going above and beyond their dreams to tailor the perfect menu.
Whimsical or avant garde, rustic or elegant, lowest key or blackest tie- our passion is to translate your vision into a celebration that will leave